What I ate yesterday:
-French toast from Orangette
-Coca Cola brined fried chicken with garlic pickle relish and green beans via Esquire
-Smitten Kitchen’s roasted pears with vanilla bean sugar, lemon and butter
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About
Hello, I'm Whitney. I was born on a Friday morning in 1983. I grew up on a farm in the shadows of the Oregon Coast range, but now live, work and play in Portland.Elsewhere
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-French toast from Orangette
-Coca Cola brined fried chicken with garlic pickle relish and green beans via Esquire
-Smitten Kitchen’s roasted pears with vanilla bean sugar, lemon and butter
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