On the first day of fall,
this is what I wore.
What I ate yesterday:
-French toast from Orangette -Coca Cola brined fried chicken with garlic pickle relish and green beans via Esquire -Smitten Kitchen’s roasted pears with vanilla bean sugar, lemon and butter
Little Big Burger.
Last night Dave and I headed to the Pearl to feast at Micah Camden’s new joint, Little Big Burger. It didn’t disappoint. If you aren’t familiar with Camden’s name and you live in Portland, let me familiarize you. In the last few years he’s opened the Japanese influenced Yakuza*, Italian eatery DOC and British pub inspired Fats. He also opened Beast with Naomi Pomeroy. All of these...
His and Hers
A collaboration between my boyfriend Dave and I. Dave’s polaroid is on the left, mine on the right.
Marcella Hazan’s tomato sauce is my favorite. It’s perfect for a rainy (almost) fall evening. I added a parmesan romano rind tonight for a little extra flavor.